LemON, CHERRY & LAVENDER BISCOTTI

You will need: Mixer with a whisk attachment 2 medium sized bowls Zester Bread loaf baking tins Knife Chopping board Silicone spatula Parchment paper cut into the same size as the base of the loaf tins Ingredients: Cake Flour 3 cupsCastor Sugar 1 ¼ cupsEgg whites x 12Lemons x 2 (zested)Glacied cherries 1 cup (roughly […]

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